Description
Staffing provided for minimum 4.5 hour call out. 1 event supervisor for every staffed event. 1 server for every 30 guests is allotted. 1 on-site chef (if required) for every 50 guests is allotted.
Event Supervisor
$32.00
Staffing provided for minimum 4.5 hour call out. 1 event supervisor for every staffed event. 1 server for every 30 guests is allotted. 1 on-site chef (if required) for every 50 guests is allotted.
